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9:50
2022
4 years ago
Part 2: In this segment of Wisconsin Foodie, Luke travels to Anaway Place cabins in Richland Center where he puts on a multi course dinner with special guest chefs that are influenced by the property and it’s natural surroundings.
Credits:
Executive Producer/Creator: Arthur Ircink
Host: Luke Zahm
Producers: Luke Zahm and Ruthie Zahm
Director of Photography: Dan Peters
Cinematography: Dan Peters, Nelson Schneider, Arthur Ircink
Editors: Nelson Schneider, Arthur Ircink
Music: Justin Krol, Quinn Scharber
Follow Wisconsin Foodie Here:
Website: https://www.wisconsinfoodie.com/
Facebook: https://www.facebook.com/WisconsinFoodie
Instagram: https://www.instagram.com/wisconsinfoodie/
#WIFoodieSeason14 #WIFoodieSegment
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