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visibility 2.8M views schedule 8 years ago

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How to Make Spicy Korean Fried Chicken with Maangchi

Hi everybody! On the season finale of Sean in the Wild, Sean Evans teams up with YouTube cooking legend Maangchi for a crash-course in one of the world's most celebrated chicken dishes. That's right, Sean and Maangchi are joining forces to batter, sauce, and double-fry their own batch of spicy Korean fried chicken. From Maangchi's past life as an online gamer, to KFC's humble beginnings in 1980s Korea, Sean and Maangchi bond over plates of gochujang-covered drums and flats. Subscribe to Maangchi's channel: https://www.youtube.com/user/Maangchi Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast Season 1 Episode 42 First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.

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visibility 2,767,042 views thumb_up 74.2K comment 4.3K schedule 12:17 2018 8 years ago

Hi everybody! On the season finale of Sean in the Wild, Sean Evans teams up with YouTube cooking legend Maangchi for a crash-course in one of the world's most celebrated chicken dishes. That's right, Sean and Maangchi are joining forces to batter, sauce, and double-fry their own batch of spicy Korean fried chicken. From Maangchi's past life as an online gamer, to KFC's humble beginnings in 1980s Korea, Sean and Maangchi bond over plates of gochujang-covered drums and flats. Subscribe to Maangchi's channel: https://www.youtube.com/user/Maangchi Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast Season 1 Episode 42 First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.

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